Showing 100–108 of 176 results

Lollo Rosso is a distinctive variety of leaf lettuce known for its frilled, curly leaves and vibrant red to purple color. It’s often considered a type of loose-leaf lettuce, ...
Lettuce Mesclun (often referred to as "mesclun mix" or "mixed greens") is a blend of young, tender, and flavorful leafy greens. The word "mesclun" comes from the Provençal word ...
Oakleaf Lettuce is a type of loose-leaf lettuce known for its lobed, oak-like leaves that give it its distinctive appearance. This lettuce variety is prized for its tender texture, ...
Romaine lettuce has long, narrow, oblong leaves that grow in a loose head formation. It doesn’t form a tight, compact head like iceberg lettuce but instead has tall, separate ...
Lettuce Rucola, commonly known as arugula (or rocket in some regions), is a leafy green vegetable belonging to the Brassicaceae family, which also includes cabbage, kale, and mustard. I
Lettuce Spinach is often a term that refers to a variety of leaf spinach (also known as flat-leaf spinach) that resembles lettuce in appearance and texture. However, spinach and ...
Lime Green is a bright, vibrant color that is a blend of yellow and green, closely resembling the color of a ripe lime fruit. It is fresh, lively, and ...

LYCHEE

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Lychee (Litchi chinensis) is a tropical fruit known for its sweet, juicy flavor and distinctive appearance. It is small, round, and typically about the size of a walnut. The ...

MANDARINE

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Mandarins are a type of citrus fruit known for their easy-to-peel skin, sweet flavor, and bright, vibrant color. They belong to the Citrus reticulata species and are smaller than ...