ZUCCHINI GREEN

Zucchini green, commonly known simply as zucchini, is a type of summer squash that is typically dark green, though it can also come in lighter shades. Zucchini is popular in a variety of dishes for its mild flavor and tender texture. It’s often used in Mediterranean, Italian, and American cuisines.

Zucchini is low in calories and rich in vitamins and minerals, including vitamin C, potassium, and antioxidants. It’s also a good source of fiber, which supports digestive health.